Restaurant Menu
friday to sunday 11.30am-1.30pm and 5pm-8.30pm

Entrees

Garlic Bread
$8

Homemade Soup of the Day
$10

Shrimp Cocktail
$14

Crumbed Scallops
$19

Crumbed Camembert Cheese
with cranberry sauce
$12.50

Squid Rings
$13

Chicken & Apricot Crepe
$13.50

Nachos Tomato or Beef Bolognaise
$14

Mini Spring Rolls and Wontons
$11

Fresh Seasonal Vegetables and Fresh Homemade Salads
per plate
small $10
medium $15

Kids Meals

Choose from:
6 Chicken Nuggets
Cheeseburger
2 Mini Hot Dogs
All with Chips
$9.50

Small Beef Nachos
$7

Kids Ice Cream Sundae
$4

Rat Attack Kids Combo

Choose from:
Chicken Nuggets (4)
Mini Hot Dogs (2)
Hamburger
All with Chips
or
Small Beef Nachos
Plus an Ice Cream Sundae
$10 

Mains

All mains served with chips or croquettes, fresh homemade salads and seasonal vegetables.

Fresh Fish
Catch of the day
See specials board

Homemade Soup of the Day
$10

Crumbed Scallops
$29.50

Chicken
Succulent chicken breast
Chefs special
$27

Filet Mignon
200gm
Fillet steak wrapped in bacon, topped with a brandy cream mushroom sauce
$25

Ribeye
200gm $25
450gm $33

Rump
700gm
$33

Sauces Available
Pepper sauce of garlic butter

Sunday Roast
Sunday only
$20

Desserts

Cheesecake
$10

Apple Pie
$10

Ice Cream Sundae
Chocolate, Raspberry, Caramel, Passionfruit or Strawberry
$10

Tea or Coffee
$3.50

Opening Hours

Bar

7 Days - 10am till late

Restaurant Hours

Monday to Thursday - 5pm - 8.30pm
Friday to Sunday - 11am - 2pm, 5pm - 8.30pm

Bottle Store

7 Days - 10am - 10pm

Closed Christmas Day

Get in touch online